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Catering Technology, Food Service and Hospitality Management (HB)
RM
232.50
by Manoj Sharma
Catering Technology, Food Service and Hospitality Management (HB) quantity
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ISBN:
9789352690350
Format:
Hardback
Total Pages:
301
By:
Manoj Sharma
Publisher:
Random Publications
Publication Year:
2018
Weight (kg):
---------------
SKU:
9789352690350
Categories:
Hospitality & Tourism
,
Orange
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